Yield
1 Entree or 2 Starter Salads
Prep Time
15 minutes
Author
Chef Colin Moody
Pescavore Panzanella Ingredients
1 package of rice paper
1 package of your favorite Pescavore Tuna Jerky
Sliced
1 medium cucumber, diced
1 lb cherry tomatoes, split in half
1/3 red onion, diced
6-8 basil leaves, sliced thin
1/2 ripe avocado, diced
1/4 olives (optional)
1/2 cup croutons
1-1/2 Tbl extra virgin olive oil or avocado oil
1 Tbl White Balsamic or your favorite vinegar
Sea Salt and Pepper to Taste
Directions
Place all ingredients in a serving bowl.
Toss well.
Enjoy !!